Telaya Chef Series: Ansots featuring Choricero Peppers

Join Dan Ansotegui and his daughter, Ellie, at Telaya’s tasting room for an evening full of pepper education!

Tickets include:

- a take-home package by Ansots including: two of each chorizos, 1/2 lb of solomo, Piquillo peppers for the solomo, and 1 cup of pepper sauce

- three Basque bites and snacks during the presentation by Dan

- your first glass of Telaya wine

Members, use your code for special pricing

Seating starts at 5:45, and the event starts at 6pm sharp

Please select any dietary restrictions during registration. We will not be able to accommodate day-of changes