Cade Mayo

Enologist

Cade originally hails from Lodi, CA—where he spent his childhood years surrounded by over 90,000 acres of vineyards. While he was still in his teens, he and his family moved to Boise and he has considered it “home” ever since. After studying in both Idaho and Washington, Cade received his degree in Enology & Viticulture from Walla Walla. Cade then moved back to the town he loved and joined the Telaya crew for the 2023 and 2024 Harvests and has now signed onto the team as a staple member. When Cade is not playing with wine, you can find him skiing, video gaming, or touring local breweries and wineries.